It doesn’t have the beautiful pastel green hue that is like the obvious feature, or selling point of pandan cake. This is because no artificial colouring is used, which is the exact reason I decide to try the cake when passing by the temporary stall in Heartland Mall. The light green sponge is unbelievably moist and soft, and the aroma of natural pandan is very pronounced. To top it off, real Thai coconut flesh is rolled into the sponge. It works. In fact, I am wondering why didn’t any other bakers think of this. It’s a great combination! The moment I open the box, I am hit by strong aroma of coconut and pandan. Definitely one of the best pandan cakes I have ever tried.
Location: Not fixed. There is no label on the box for me to know anything about the Baker. So if you see a booth selling pale green pandan roll with real coconut flesh, I highly recommend you to get at least a box. I regret getting a box only. Should have brought more and get the contact number.
