Chendol ice-cream!!! At last!!! It is a wonder why no one comes up with this awesome creation sooner. Chendol is a beloved dessert that hits all the right notes with the creaminess and nutty flavour of coconut, the toasty flavour of caramel in the sweet gula melaka and smooth, gelatinous texture of the refreshing pandan jelly. And the creaminess is doubled in the ice-cream version. In fact, this dairy-free cold dessert is on par with its dairy counterparts when it comes to creaminess.
I absolutely love it. Now I can enjoy chendol anytime of the day without going out. Woot! Just found out that there is a new flavour, Odeh Odeh, I cannot wait to try it.
Update: I have finally tried Odeh Odeh and it is officially my favourite non-dairy ice-cream. Smooth, fragrant pandan ice cream paired with swirls of intensely flavoured gula melaka syrup and chewy coconut mochi, it is a winner in both taste and texture.
And I had tried their sandwiches. They are good! The toasty aroma of cookies works so well with the smooth creaminess of ice cream.
Country of Origin: Singapore (coconuts are from Thailand)
Where to get it: NTUC, Cold Storage Supermarkets and Redmart
Where to get it: NTUC, Cold Storage Supermarkets and Redmart
